Print

Banana Bread Baked Oatmeal

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4 from 93 reviews

A delicious and nutritious baked oatmeal inspired by banana bread, perfect for a quick breakfast.

Ingredients

Scale
  • 2 ripe bananas, mashed
  • 2 cups rolled oats
  • 1 cup milk (or non-dairy alternative)
  • 1/2 cup yogurt (or applesauce for dairy-free)
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • Optional toppings: walnuts, chocolate chips, or sliced bananas

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a baking dish.
  2. In a large bowl, combine the mashed bananas, milk, yogurt, honey, and vanilla extract.
  3. Stir in the oats, baking powder, cinnamon, and salt until well mixed.
  4. Pour the mixture into the prepared baking dish.
  5. Add any optional toppings on top.
  6. Bake for 25-30 minutes until golden and set.
  7. Let cool slightly before serving.

Notes

Make sure your bananas are very ripe for the best flavor. You can adjust the sweetness by adding more or less honey or maple syrup. This recipe is great for meal prep.

Nutrition

Find it online: https://www.eazzyrecypyz.com/banana-bread-baked-oatmeal/

Scroll to Top