Buckeye Candy
Delightful no-bake treats made of creamy peanut butter and rich chocolate, perfect for gatherings and holidays.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 cups semisweet chocolate chips
- 1 tablespoon vegetable oil
Instructions
- Mix peanut butter and butter together in a bowl until smooth.
- Sift powdered sugar gradually into the mixture while stirring.
- Roll the mixture into small balls, about 1 inch in diameter.
- Chill the balls in the refrigerator for about 30 minutes.
- Combine chocolate chips and vegetable oil in a bowl and melt in the microwave in 30-second intervals.
- Dip each chilled peanut butter ball into melted chocolate, leaving a portion uncovered.
- Return dipped balls to the parchment-lined baking sheet.
- Allow chocolate to cool and harden before serving.
Notes
Store any leftovers in an airtight container in the refrigerator for up to two weeks or freeze for up to three months.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://www.eazzyrecypyz.com/buckeye-candy/