Cheesy Stuffed Burgers
Cheesy stuffed burgers are a fun twist on the classic burger, bringing a burst of melted cheese in every bite.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Total Time: 29 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 4 oz cheese (cheddar or your choice)
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Burger buns
- Lettuce, tomato, and other toppings (optional)
Instructions
- Preheat the grill or stovetop pan over medium-high heat.
- Mix ground beef with garlic powder, onion powder, salt, and pepper in a bowl.
- Divide the beef into equal portions and flatten them into patties.
- Place a piece of cheese in the center of half the patties, then cover with the remaining patties and seal the edges.
- Grill the burgers for about 5-7 minutes on each side or until they reach your desired doneness.
- Serve on buns with lettuce, tomato, and any other toppings you like.
Notes
Seal the edges of the patties well to prevent cheese from leaking. Experiment with different cheeses for unique flavors.
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://www.eazzyrecypyz.com/cheesy-stuffed-burgers/