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Crispy Baked Chicken Drumsticks

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4 from 48 reviews

Enjoy juicy chicken drumsticks with a crispy exterior, perfect for a weeknight meal or gathering.

Ingredients

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  • 8 Chicken drumsticks
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 2 tablespoons Lemon juice

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Mix olive oil, garlic powder, paprika, salt, black pepper, and lemon juice in a bowl.
  3. Coat the chicken drumsticks thoroughly with the mixture.
  4. Place the drumsticks on a baking sheet lined with parchment paper.
  5. Bake for 35-40 minutes, or until the chicken is golden brown and cooked through.
  6. Let them rest for a few minutes before serving.

Notes

For extra crispiness, broil the drumsticks for the last 2-3 minutes of baking. You can also marinate the chicken for more flavor.

Nutrition

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