Chili Lime Shrimp
A delicious and easy dish featuring zesty lime and spicy chili, perfect for weeknight dinners or quick lunches.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
- Diet: Pescatarian
Ingredients
- Shrimp
- Lime juice
- Chili powder
- Garlic
- Olive oil
- Salt
- Pepper
- Cilantro
Instructions
- Mix shrimp with lime juice, chili powder, minced garlic, olive oil, salt, and pepper in a bowl.
- Let it marinate for 15-30 minutes.
- Heat a skillet over medium-high heat and cook the shrimp for 2-3 minutes on each side until pink and cooked through.
- Garnish with chopped cilantro and serve.
Notes
For extra flavor, consider adding diced jalapeños or smoked paprika to the marinade.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 180mg
Find it online: https://www.eazzyrecypyz.com/chili-lime-shrimp/