Edible Cookie Dough
A safe and scrumptious edible cookie dough recipe that brings childhood memories to life.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 can sweetened condensed milk
- 1/2 cup chocolate chips
Instructions
- Cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Add the vanilla extract and salt and mix well.
- Incorporate the flour gradually until combined.
- Blend in the sweetened condensed milk until well-blended.
- Fold in the chocolate chips evenly.
- Enjoy immediately or refrigerate for later.
Notes
For safety, use heat-treated flour. Feel free to experiment with different mix-ins like white chocolate or nuts.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 22g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://www.eazzyrecypyz.com/edible-cookie-dough-cookie-dough/