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Spicy Grilled Shrimp Skewers

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4.5 from 144 reviews

Quick and tasty shrimp skewers with a spicy kick, perfect for barbecues and gatherings.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lime juice
  • Skewers (wooden or metal)

Instructions

  1. Mix together olive oil, garlic, cayenne pepper, paprika, salt, black pepper, and lime juice in a bowl.
  2. Add the shrimp to the marinade and toss to coat. Allow to marinate for 15-30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the shrimp onto skewers.
  5. Grill the skewers for about 2-3 minutes on each side, or until the shrimp are opaque and cooked through.
  6. Serve hot with your choice of dipping sauce.

Notes

For best results, use fresh shrimp and soak wooden skewers in water for 30 minutes before grilling.

Nutrition

Find it online: https://www.eazzyrecypyz.com/spicy-grilled-shrimp-skewers/

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