Smash Burger Tacos
Delicious and fun Smash Burger Tacos that combine juicy smash burgers in easy-to-eat taco format, customizable with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 lb ground beef
- Salt and pepper
- Taco shells or tortillas
- Cheddar cheese, shredded
- Lettuce, shredded
- Tomato, diced
- Onion, diced
- Pickles
- Ketchup
- Mustard
Instructions
- Preheat a skillet over medium-high heat.
- Form the ground beef into small balls and place them on the skillet.
- Smash the beef balls down with a spatula to form patties. Season with salt and pepper.
- Cook for about 2-3 minutes on one side, then flip and cook for an additional 2-3 minutes until browned.
- Add cheese on top of the patties and let it melt.
- Warm the taco shells or tortillas.
- Assemble the tacos by placing the patty in a shell and topping with lettuce, tomato, onion, pickles, ketchup, and mustard.
- Serve immediately.
Notes
Use high-quality ground beef for more flavor and don’t skip the smashing step for a nice crust. Feel free to experiment with different sauces or toppings.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://www.eazzyrecypyz.com/smash-burger-tacos/